Kilimanjaro Vanilla Extract 750ml
crafted from beans hand cultivated at hundreds of small farms on the rich volcanic soils of Mount Kilimanjaro. // USES: Cakes, custards, pastries, chocolate bars, yogurts and ice creams.
The Kilimanjaro Vanilla Extract 750ml is an exquisite addition to the culinary arsenal of chefs and bakers in Tanzania and Zanzibar. Sourced from the finest vanilla beans grown in the fertile volcanic soils surrounding Mount Kilimanjaro, this extract boasts a complex and rich flavor profile that is ideal for a multitude of sweet treats. Its generous 750ml volume ensures a lasting supply for the bustling kitchens of hotels and restaurants. Renowned for its purity and intensity, the Kilimanjaro Vanilla Extract is a must-have for those who demand superior quality in their Travel Retail Extracts & Flavors selection.
| Weight | 0.750 kg |
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